It is a good idea to search for town ordinances and to check with your homeowner’s association. They may have additional restrictions. Most cities have stricter laws about roosters than chickens. If you want a rooster in order to grow chickens for meat, you may have more trouble.

Chickens will still squawk, but rest assured they will not crow like roosters. Consider offering your neighbors free eggs every few weeks. They may be more amenable to the idea if they reap some benefits. [1] X Research source

Find a thick cardboard or plastic box. It should be smaller when the chicks are small, and then you should replace it incrementally as they grow. Place the box in an area of your house that has a steady temperature. Pour 1 inch (2. 5 cm) of pine shavings into the bottom of the box. Place a heat lamp on the side of the box. Use a thermometer to keep the temperature at a steady 95 degrees Fahrenheit (35 degrees Celsius).

A full grown chicken between 2 months and 2 years old will lay approximately 5 eggs per week. In order to get a dozen per week, buy 3 to 4 chickens. Make sure your coop size is large enough to accommodate them. There should be 3 to 4 square feet (0. 9 to 1. 2 square meters) of space per chicken inside the coop and 10 square feet (3 square meters) of space per chicken outside the coop.

Americana chickens, sometimes called “Easter Eggers” are prized for their colored eggs. Other popular breeds are Rhode Island reds, Cochin chickens and Barred Rocks. Breeds called Australorps, Orpingtons and Faverolles are considered “winter layers” so it may be worth buying them in cold-weather areas. Breeds that are considered “fancy” will lay fewer eggs. They are developed genetically for their looks rather than their egg-laying abilities.

The week after you reach 65 degrees, you can take the lamp away completely. Keep a thermometer in the box so you can accurately judge the temperature. [4] X Research source

Thirsty/hot chicks will have their beak open and pant.

Free-range eggs have lower cholesterol and saturated fats than store bought eggs. They also have higher omega-3 fatty acids. [5] X Research source

Let them out to run around when you are doing yard work or playing in the lawn. Keep them in the run until nightfall, and then close up the coop.

In later years, having chickens of varying ages helps teach new hens how to behave. Most sources suggest replacing 1/4 to 1/3 of the flock each year.

Wash eggs that are covered with chicken feces. Roll them around in a sanitizer with 1/2 oz. (14. 8 ml) of chlorine to 1 gallon (3. 8 l) of water. Eat eggs quickly. Older eggs have a higher risk of contamination as the egg white breaks down. Place chicken manure in a composter for 45 to 60 days before adding it to vegetable beds. Fresh chicken manure may contaminate vegetables with salmonella. Keep potentially contaminated eggs away from pregnant women, young children or chronically ill people, who have a higher chance of infection. [6] X Research source