If large pieces are your jam, not a problem! Just make sure your lettuce can fit inside the salad spinner.
Set the bowl in an empty sink under the tap so you can swish the lettuce around while it’s filling up.
Try setting a dry paper towel on the top of your lettuce. This will gather even more moisture from the lettuce. [7] X Research source
Salad spinners with knobs and handles typically require you to manually spin the basket using circular motions. Salad spinners with strings use a single pull to get spinning. Salad spinners with pumps need you to push a button-like mechanism repeatedly. If you spin your salad and it’s not drying, drain the water from the bowl and try again. It may take a few cycles to get completely dry depending on your spinner and the amount of lettuce.
If you’re storing the lettuce in the fridge for later, lay the damp paper towel you used while spinning over the basket. This will help everything stay nice and fresh. [10] X Research source Typically, lettuce can last in the fridge for 7 to 10 days when washed. [11] X Research source
You may not need to wash your salad spinner with soap and water after every use. A good rinse after spinning clean vegetables or lettuce can do the trick. [12] X Research source
Make sure the pump is unlocked, and flip the lid upside down. Use a screwdriver or butterknife to move and rotate the 3 plastic lock tabs on the outside of the enclosed mechanism. Pull the pump off the lid so you have 3 pieces: the pump, lid, and spring. Clean the parts using soap and water, making sure they dry completely before reassembling. Put the spring back on the lid around the center pole. Align the locking tabs and the pump’s corkscrew with the lid while placing it over the spring. Turn the lid upside down once everything’s in place and use the screwdriver or butterknife to lock the locking tabs back into place.
